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Prosecco by another name. It’s made from Glera grapes grown in the Prosecco region, but because its second fermentation happens in bottle (just like champagne and unlike the big, mass-production tanks used in actual ‘Prosecco’) it can’t be called ‘Prosecco’. But thank goodness! This is proper wine, unfiltered for a slightly hazy look, it’s so much more interesting a delicious for it.
Italy
Veneto
Glera
2021
750ml
10.50
“Prosecco by another name. It's made from Glera grapes grown in the Prosecco region, but because its second fermentation happens in bottle (just like champagne and unlike the big, mass-production tanks used in actual 'Prosecco') it can't be called 'Prosecco'. But thank goodness! This is proper wine, unfiltered for a slightly hazy look, it's so much more interesting a delicious for it.”
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