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Home > All Wine > Still Wine > Red Wine > Baglio Gibellina Frappato
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Not the best-known variety, Frappato, but you can rest assured, this is a good’un. Light tannins, red and dark fruit, and a lovely balance that keeps you coming back for glass after glass. After glass. After… you get the point.
Fruity, Laid back, Spicy
“Not the best-known variety, Frappato, but you can rest assured, this is a good'un. Light tannins, red and dark fruit, and a lovely balance that keeps you coming back for glass after glass. After glass. After... you get the point.”
Tomatoes, aubergines and peppers
MEET THE PRODUCERS
Baglio Gibellina is situated in picturesque Sicily where its vineyards are surrounded by the hills of Salemi and Santa Ninfa.
Old vineyards located between 300-600m above sea level are grown on a mixture of clay and volcanic soils with limited yields allowing for the production of outstanding wines with incredible food matching potential.
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