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A balanced, smooth mouthful, with delicate notes of melon, honey and grapefruit zest. Zero sulfites, additives or preservatives added.
Sake is not just for sushi. Because of the naturally high levels of umami, it makes for a really versatile food companion. Pair with any cuisine – from French and Italian to Mexican, Peruvian, and even pizza.
Japan
Hyogo
750
15.00
“A balanced, smooth mouthful, with delicate notes of melon, honey and grapefruit zest. Zero sulfites, additives or preservatives added. Sake is not just for sushi. Because of the naturally high levels of umami, it makes for a really versatile food companion. Pair with any cuisine - from French and Italian to Mexican, Peruvian, and even pizza.”
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