Mabis Ripasso Valpolicella Classico Superiore, DOC

Mabis Ripasso Valpolicella Classico Superiore, DOC

£18.90 Inc. Vat
Country Italy
Region Verona
Producer Mabis
Grape Variety Corvina Veronese, Molinara, Rondinella
Vintage 2017
ABV 14.00 %
Volume 750

Description

From the sun-drenched hills of Valpolicella, the Ripasso Classico Superiore DOC by Mabis is a beautifully expressive red wine that captures the essence of northern Italy in every sip. On the nose, you’re met with warming tobacco, sweet spice, and dark, luscious fruit—cassis and black cherry—with a subtle herbal edge and just a whisper of flint.

The palate is full of character: juicy berries, cherries, and that signature vimto richness, all lifted by a well-balanced structure. While there’s a gentle sweetness, the residual sugar is perfectly in check. Expect fine-grained tannins that lend grip without overpowering, alongside a gently spiced backdrop of vanilla and cinnamon.

This is a classic Ripasso—structured, elegant, and utterly drinkable. Ideal for slow-cooked meats, rich pasta dishes, or simply savoured on its own. A must-have for lovers of bold Italian reds with depth and a dash of charm.

Additional information

Country

Italy

Region

Grape Variety

Corvina Veronese, Molinara, Rondinella

Vintage

2017

Volume

ABV

Why we love this tipple

“From the sun-drenched hills of Valpolicella, the Ripasso Classico Superiore DOC by Mabis is a beautifully expressive red wine that captures the essence of northern Italy in every sip. On the nose, you’re met with warming tobacco, sweet spice, and dark, luscious fruit—cassis and black cherry—with a subtle herbal edge and just a whisper of flint. The palate is full of character: juicy berries, cherries, and that signature vimto richness, all lifted by a well-balanced structure. While there’s a gentle sweetness, the residual sugar is perfectly in check. Expect fine-grained tannins that lend grip without overpowering, alongside a gently spiced backdrop of vanilla and cinnamon. This is a classic Ripasso—structured, elegant, and utterly drinkable. Ideal for slow-cooked meats, rich pasta dishes, or simply savoured on its own. A must-have for lovers of bold Italian reds with depth and a dash of charm.”

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