Join the hometipple club
Home > Producers > Black Cow
Dairy farmer Jason Barber who together with Paul Archard started Black Cow in 2012, recognised the potential in what was left over from the milk after the cheese making had finished. Inspired by tales of Mongolian conquests in more ways than one, the journey to producing the world’s smoothest vodka began.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.