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From the Alpine slopes of Savoie, France, comes Chignin-Bergeron St Anthelme by Denis et Didier Berthollier – a white wine that’s anything but shy. If you’re into bold, textured French whites, this one delivers in droves.
On the nose, it’s a full sensory feast: think cooked apricot, ripe Gala apples, and a wisp of expensive wood smoke, backed by fresh lemon zest, a hint of underripe pineapple, and that unmistakable note of raw croissant dough with unsalted butter. It’s indulgence, French-style.
Take a sip and you’ll find toasty oak and creamy richness giving way to herbal freshness and a pop of peachy sweetness. The acidity is bang-on – just enough to keep the opulence in check, and the mouthfeel? Velvety, round and oh-so-lush.
With a massive, buttery finish that lingers luxuriously, this is an ideal bottle for lovers of barrel-aged texture and balance. A brilliant white to savour slowly – or not.
France
Savoie
Roussanne
2017
750
13.50
“From the Alpine slopes of Savoie, France, comes Chignin-Bergeron St Anthelme by Denis et Didier Berthollier – a white wine that’s anything but shy. If you’re into bold, textured French whites, this one delivers in droves. On the nose, it’s a full sensory feast: think cooked apricot, ripe Gala apples, and a wisp of expensive wood smoke, backed by fresh lemon zest, a hint of underripe pineapple, and that unmistakable note of raw croissant dough with unsalted butter. It's indulgence, French-style. Take a sip and you’ll find toasty oak and creamy richness giving way to herbal freshness and a pop of peachy sweetness. The acidity is bang-on – just enough to keep the opulence in check, and the mouthfeel? Velvety, round and oh-so-lush. With a massive, buttery finish that lingers luxuriously, this is an ideal bottle for lovers of barrel-aged texture and balance. A brilliant white to savour slowly – or not.”
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