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Home > Wine > White Wine > Cape Chamonix Chardonnay Reserve
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If you are not into the smell of freshly baked croissants then you are in the wrong place. This one is rich and silky with wonderful whiffs of lemons, apple, green olives and a proper, French, buttery, bake-off.
Coastal Region, Franschhoek
Creamy, Fruity, Savoury
“If you are not into the smell of freshly baked croissants then you are in the wrong place. This one is rich and silky with wonderful whiffs of lemons, apple, green olives and a proper, French, buttery, bake-off.”
Soft and Fresh Cheeses
MEET THE PRODUCERS
Chamonix Wine Farm is nestled against Mont Rochelle mountain, deep within the rich wine-growing valley of Franschhoek in the Western Cape. Formerly part of historic La Cotte granted to the Huguenots in 1688, Chamonix today comprises some 248 hectares. Chris Hellinger, purchased the farm in the early nineties when it was predominantly an export fruit farm. With tenacity and vigour a replanting program began, steadily replacing fruit trees with noble French varieties of vines, and with an engineering background combined with old-world principles an underground cellar was built.
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